PB Banana Snacks

I got this idea from Skinny by Tomorrow on a Facebook post and HAD to steal it. I like it because it’s a good mix of healthy and fun. And it’s easy to make! Sort of.



Slice your bananas and smear on some peanut butter.



Give them a good squish with a top slice.



Dip them in dark dipping chocolate.



Set them on parchment paper to cool in the freezer for a few minutes.


PB Banana Snacks
Prep time: 
Cook time: 
Total time: 
Serves: 20
  • 4 ripe bananas
  • 6 oz. dark baker's chocolate
  • Peanut butter
  • Toothpicks
  1. Set the chocolate to melt in a double boiler on medium heat.
  2. Slice the bananas fairly thin and spread peanut butter on half of them.
  3. Top each peanut buttered slice with a slice of banana and push it down firmly until the top slice adheres to the peanut butter.
  4. Using a toothpick and a spoon, dip the banana bites into the chocolate until fully covered, and place on parchment paper.
  5. Set in the freezer for 5 minutes or so until hard. Refrigerate leftovers.


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